- rice noodles
Recently, a very popular Korean, Chinese andJapanese cuisine, the main feature of which is the consumption of a variety of hot spices.Very often in these kitchens prepare dishes from Funchoza (rice noodle).To get a delicious Funchoza, it is important to cook it properly, so it is often the question arises: how to cook rice noodles?Before cooking rice noodle is very important to soak it in cool water.The time the soaked Funchoza depends on what dish should be prepared therefrom.There are many recipes, which include Funchoza.For example, rice noodles with vegetables, shrimps, chestnuts, ginger fish, mussels and prawns, chicken, beef with minced meat and vegetables, lots of salads with Funchoza and so on. D.
The most classic is the recipe Funchoza with cabbage and carrots.The composition of this dish consists of rice noodles, carrots, cauliflower, broccoli, chicken broth, sesame oil, herbs, vinegar and salt.200
For lovers of savory perfect rice noodles with spicy chicken.To prepare this dish should be cut into cubes 400 grams of chicken and put on for 5 minutes in the marinade for the preparation of which is necessary to mix 1 tablespoon rice vinegar, 3 tablespoons soy sauce, finely chopped 3 cloves garlic 1 red hot pepper.Then the noodles to be cooked, it is necessary for it to fill with boiling water for 15 minutes, then drained.While noodles are prepared, it is necessary, fry in a pan 2 teaspoons sesame seeds, add to it the chicken in the marinade and 2 tablespoons sesame oil.Fry these ingredients for 15 minutes, after which the cooked rice noodles spilling fry for about 5 minutes.
For people who prefer to eat seafood, will just need a recipe for rice noodles with shrimp and mussels.This recipe is very simple and does not require much effort.To prepare Funchoza this recipe will also be needed garlic, frozen shrimp and mussels, soy sauce and vegetable oil.In the first place it is necessary to defrost shrimp and mussels.To accelerate this process can be, with warm water bay.Thawed shrimp should be cleaned.At this time, it is necessary to pour boiling water over the rice noodles for 5 minutes.In a frying pan heat up the vegetable oil and fry it finely chopped 3 cloves garlic, then pour a little boiling water into the pan and soy sauce.Pour into the pan shrimp and mussels and fry them for a few minutes, add the already softened Funchoza.The dish is ready.
rice noodles can be cooked a delicious dish with minced meat and vegetables.He will need to prepare the recipe soy sauce, beef, carrots, onions, bell pepper, ginger.300 grams of minced meat fried in a pan for 10 minutes, during this time chopped 1 bell pepper, 1 carrot, an onion, a little ginger.Add the chopped vegetables in the stuffing and roast for another 15 minutes on low heat.While fried vegetables, pour boiling water 200 grams of rice noodles for 10 minutes, then drain the water and add to the pan Funchoza.Stir fry for about 5 minutes on low heat.This dish should bring to the table hot or warm.Chinese cuisine is famous for its variety of dishes with original flavors, most of which are different sharpness and piquancy.
From Funchoza possible to prepare a large number not only of salads and side dishes, and soups.To prepare the classic soup Funchoza also need chicken, mushrooms, carrots, bell peppers, onion, salt and pepper.Chicken fillet should be put to boil for half an hour to 3 liters of water.At this time, it is necessary to cut the mushrooms, onion, bell pepper and carrots should be grate.Onions need to fry for about 5 minutes, and then add the mushrooms and fry for another 10 minutes.Shortly before cooking meat it is necessary to pour boiling water for 5 minutes Funchoza.When the meat is ready, it should be finely chopped, and together with vegetables, fried mushrooms Funchoza and add to broth.Soup is necessary to boil for 10-15 minutes and can be turned off.These and many other recipes will help to answer the pressing question: how to cook rice noodles?